To get you in the spirit of the holiday, here are a few drink recipes to try this Thanksgiving and throughout the season.

A reminder: These drinks should only be consumed by responsible adults over 21-years-old. Do not drink and drive.

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Rum Punch

Provided by Ashley Troutman, North Reading Patch Editor

Combine over ice in a punch bowl:

1 quart orange juice

6 oz. lime juice

1 quart club soda

1 quart unsweetened pineapple juice

add one 750 ml. white or gold label rum

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Caramel Apple Martini

Provided by Katie Curley-Katzman

2 parts Schnapps, butterscotch

2 parts Sour Apple Pucker

1 part Vodka

Mixing Instructions

Shake ingredients in a cocktail shaker with ice. Strain into a chilled cocktail glass.

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Pumpkin Pie Martini

Provided by Katie Curley-Katzman

Ingredients:

2 ounces (1/4 cup) vanilla vodka

2 ounces (1/4 cup) crème de cacao

1/4 cup heavy cream

1 teaspoon pumpkin pie spice

Whipped cream, for garnish

Directions

Fill a cocktail shaker halfway with ice cubes. Add the vanilla vodka, crème de cacao, heavy cream and pumpkin pie spice and shake well.

Dip the rims of 2 martini glasses into a bowl of whipped cream. Strain the cocktail into the glasses.

Do you have a great recipe to share with your Canton readers? Share it with us in the comments!